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Showing results for tags 'It was good for me.'.
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I got a Brinkmann grill with 4 burners, plus sear and side burners. It's pretty good size, as far as affordable grills go. Initial observation: it's still easy to run out of grill surface. The meal was 3 ribeyes, about 20 jalapeno poppers, four ears of corn, and some veggies on skewers. Those veggies on skewers take up a LOT of space. Here is what I'm going to try for a solution: This stainless basket slips over the rotisserie rod. It's hinged like the containers at a bank drive-thru (the vacuum tube thing). I also plan to use it to roast Poblano peppers out of my garden. The manufacturer's website also shows it roasting chicken wings. I might have to try that, too. Not my photo. I just ordered it tonight. The jalapeno poppers were a type I have not tried before. They're called Atomic Buffalo Turds. It's a jalapeno split lengthwise, stuffed with cheese, then you get a little smokie and split it lengthwise, lay it on top, and wrap it all in a slice of bacon. WOW those were good. I can't wait to do some more grillin'.
