Ace-Garageguy
MCM Ohana
Members
8,488 posts
Location:Down two, then left.
Full Name:Bill Engwer
Posted 07 February 2015 - 12:29 AM
Yup. Regular "bondo" in the big cans is really too coarse in my opinion. Use 2-part finishing glaze. I used to swear by USC Icing (I build real cars and always have it in stock) but the Bondo Brand stuff shown above is even finer-grained and comes in small packages.